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Prizes: 1 winner 'Goodwood Park durian eclairs'
Till: 17 Mar 2010
Goodwood Park Hotel’s annual Durian Fiesta is back from 1 March to 25 July 2010.
There are 10 different pastries and cakes available, including two new creations – durianmisu and durian éclair. The éclair has a generous amount of D24 pulp sandwiched between choux pastry and is drizzled with either chocolate or fondant (sugar icing)